Chicago Food Carts plans to attend the National Restaurant Association Show on May 24th to see the mobile food exhibit.
Let us know if you are planning to attend so we can hear your thoughts!
Here is some details on who and what will be covered.
Source: NRA Show Website – Mobile food truck operators and chefs discuss cooking on the street. Find out why the mobile restaurant movement is exploding and how your restaurant can be part of it. This session moderated by food truck expert Ray Villaman includes panelists Aaron Noveshen, co-founder and director of culinary development, The Culinary Edge/Mobi Munch/Pacific Catch; Ludo Lefebvre, chef/owner, LudoBites food truck and Mary Sue Milliken, chef/owner, Border Grill, Border Grill Truck and Ciudad and Matthew Gellar, SoCal Mobile Food Vendor Association (MFVA).
